Chef Cary’s Cuisine www.chefcaryscuisine.com
Contact: Colin - Director of Sales
770-429-0060 - sales_chefcaryscuisine@mindspring.com

Henry's Louisiana Grill
www.chefhenrys.com
Contact: Michelle Ettl - Catering Manager
770-966-0339 - michelle@chefhenrys.com

 

Fuscos Via Roma 770-974-1110
Fuscos Pizza 678-426-7503

 

Sam & Roscoes
http://www.samandroscosrestaurant.com
Contact: Rosco - Owner
770-639-0184 - rsayyar@yahoo.com

Gotta Have it
www.ghifood.com
Contact: Courtney - Sales Manager
404-510-4556 - courtney@ghifood.com

Dogwood Catering  
www.dogwoodcatering.net
Contact: Deborah - Sales Manager 
678-777-6717 deb.dogwoodcatering@gmail.com

Brix On Main 
Mary Baker - Owner brixonmain@gmail.com

Talk of the Town
Georgina - Sales Manager
770-594-1567 - georgina@tottatl.com

Bold Catering & Design
https://bold-events.com/
Contact: Kelley Bowden
678-302-3213 - kbowden@bold-events.com

Adriane’s Delectables
https://www.adrianesdelectables.com
Adriane - Owner
404-966-3609 - adrianelarson@aol.com

Fox Bros BBQ  
http://foxbrosbbq.com/fox-bros-catering-atlanta.html
Contact: Mark - Event Account Executive 
404-915-1299 - mark@foxbrosbbq.com